Jan 13 2009
Mary’s Old-Fashioned Buttermilk Pancakes
I’ll probably end up posting this over on Rex’s Recipes for the New Year, maybe even with photos, after we get a chance to try it out… but in the meantime, I thought I’d share a recipe for Mary’s Old-Fashioned Buttermilk Pancakes:
1 large egg
1 cup Flour
1 cup Buttermilk
1 tsp. baking powder
1/2 tsp baking soda
2 tablespoons vegetable oil
1 tablespoon sugar
Combine all dry ingredients in a bowl and set aside. Combine all wet ingredients in a large mixing bowl. Add dry ingredients to wet, being sure to not over mix. (you do not want tough pancakes!) Makes about (20) 6″ pancakes.
Mary sent the recipe along to me after we were both snowed in over the weekend and we agreed that the wintry weather seems to bring out the inner Martha Stewart in all of us. Rex and the girls frequently make pancakes on the weekends, but their idea of “from scratch” means throwing a few chocolate chips into the Bisquick mix. Mary made it sound easy to pull together, not to mention using low fat buttermilk to make them less fattening than the kind from a box.
Do you have a favorite wintry recipe you’d like to share?
